The Importance of Omega-3 Fatty Acids for Parkinson's Management
A nutritional cornerstone that could be a game-changer for cognitive health – Omega-3 fatty acids.
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Digestible Bites:
Luke Smith, MS, RD, LD, CPT
Dietitian + Personal Trainer
Luke Smith Nutrition, LLC
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2 min read
Optimizing Protein for Parkinson's Disease Management: Recommendations, Sources, and Strategies to Eat More Protein
Navigating life with Parkinson's disease requires a comprehensive approach to health management.
2 min read
Nutrition Spotlight: A Key to Managing Parkinson's Disease
We're delving into the vital role of nutrition in managing Parkinson's disease.
3 min read
Hydration and Parkinson's Disease
Proper hydration isn’t just about quenching thirst; it's a vital component in maintaining overall health and well-being.
2 min read
The Importance of Calcium and Vitamin D
When we look at maintaining strength, independence and mobility when living with Parkinson’s disease, bone health is a key concern.
3 min read
Managing Weight Loss and Muscle Wasting
The potential for weight loss and muscle wasting can greatly affect your quality of life.
3 min read
Antioxidants + Parkinson’s Disease
One vital aspect of nutrition for PD management is the consumption of antioxidant-rich foods.
4 min read
Nutrition for Managing Dysphagia in Parkinson's Disease
As Parkinson’s disease progresses, many people may experience changes in their ability to swallow (a condition known as dysphagia).
3 min read
Don’t sleep on soup this time of year!
Not only is soup a classic comfort food for autumn, but it also brings a range of nutritional benefits, especially for those living with PD.
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